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FSPCA Food Defense Awareness Course Link (free)<\/a><\/p>\n The FDA\u2019s Food Safety Modernization Act rule: Mitigation Strategies to Protect Food Against Intentional Adulteration (21 CFR Part 121) (IA Rule) requires that covered facilities develop and implement a food defense plan that protects the facility\u2019s most vulnerable points from acts of intentional adulteration intended to cause wide scale public health harm. The points in a facility\u2019s operation that have these significant vulnerabilities are called \u201cactionable process steps\u201d. According to the IA rule, individuals assigned to work at actionable process steps and their supervisors, are required to receive training in food defense awareness (21 CFR 121.4(b)(2)). This \u201cFood Defense Awareness for the Intentional Adulteration Rule<\/a>\u201d online class is designed specifically for those individuals and will meet the food defense awareness training requirement within the IA rule.It is important to note that the training requirement in the IA rule is flexible, and individuals may choose this training<\/a> or a similar food defense awareness training to satisfy this requirement.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":" FSPCA Food Defense Awareness Course Link (free) Food Defense Awareness for the IA Rule The FDA\u2019s Food Safety Modernization Act rule: Mitigation Strategies to Protect Food Against Intentional Adulteration (21 CFR Part 121) (IA Rule) requires that covered facilities develop and implement a food defense plan that protects the facility\u2019s most vulnerable points from acts … Continue reading Food Defense Awareness: Intentional Adulteration Rule<\/span> Food Defense Awareness for the IA Rule<\/h1>\n
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